Friday Night Shabbat Dinner
75 + people , $40 per person
100 + people $35 per person
Chala Rolls
Cole Slaw
Pickles
Roasted Vegetable Salad
Calabria Salad
romaine lettuce, orange, walnut, craisins
served with honey dijon dressing
Israeli Salad
cucumbers, tomatoes, red onions, green peppers olive oil and lemon juice
Salmon
(baked or poached)
Chicken Dish
(Choice of Marsala or Francese)
Beef Dish
(Choice of Meatballs in Marinara Sauce, Beef Stir Fry or Goulash)
Roasted Tri-Color Potatoes or Basmati with wild rice and mushrooms
Pasta (Choice of Spaghetti, Rotini in Garlic Sauce or Kasha Varnishkes)
Assorted Pastry
Fruit Platter
* Waiters, soda, linen, and plastic goods not included in price
* Appetizer plate for every guest available for an extra charge.