Friday Night Shabbat Dinner

75 + people , $40 per person 

100 + people $35 per person 

 

Chala Rolls

Cole Slaw

Pickles

 

Roasted Vegetable Salad

 

Calabria Salad

romaine lettuce, orange, walnut, craisins

served with honey dijon dressing

 

Israeli Salad

cucumbers, tomatoes, red onions, green peppers olive oil and lemon juice

Salmon

(baked or poached)

 

Chicken Dish

(Choice of Marsala or Francese)

 

Beef  Dish

(Choice of Meatballs in Marinara Sauce, Beef Stir Fry or Goulash)

 

Roasted Tri-Color Potatoes or Basmati with wild rice and mushrooms

 

Pasta (Choice of Spaghetti, Rotini in Garlic Sauce or Kasha Varnishkes)

 

Assorted Pastry

 

Fruit Platter

 

* Waiters, soda, linen, and plastic goods not included in price

* Appetizer plate for every guest available for an extra charge.