Friday Night Shabbat Dinner

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75 + people , $40 per person 

100 + people $35 per person 

 

Chala Rolls

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Cole Slaw

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Pickles

 

Roasted Vegetable Salad

 

Calabria Salad

romaine lettuce, orange, walnut, craisins

served with honey dijon dressing

 

Israeli Salad

cucumbers, tomatoes, red onions, green peppers olive oil and lemon juice

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Salmon

(baked or poached)

 

Chicken Dish

(Choice of Marsala or Francese)

 

Beef  Dish

(Choice of Meatballs in Marinara Sauce, Beef Stir Fry or Goulash)

 

Roasted Tri-Color Potatoes or Basmati with wild rice and mushrooms

 

Pasta (Choice of Spaghetti, Rotini in Garlic Sauce or Kasha Varnishkes)

 

Assorted Pastry

 

Fruit Platter

 

* Waiters, soda, linen, and plastic goods not included in price

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* Appetizer plate for every guest available for an extra charge.