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Appetizers: -  Small Pan , serves 8-10 people


Arancinis - Small $40.00  

(rissoto rice balls with 3 cheese breaded and fried served sauce

of your choice)


Mozzarella Sticks- Small $40.00  


Eggplant Parmesan Sliders -Small - $45

Eggplant parmesan garlic knot


Fried Zucchini Sticks- Small $40

 Coated in panko and deep-fried


Caprese Platter - Large $95

Sliced fresh mozarella with tomatoes and olive oil


Burekas (Puffs) 20 pcs. - $40

Cheese, potato, spinach or mushroom


Assorted Mini Puffs 50 pcs. - $60
Potato, spinach or mushroom


Mini Sandwiches- $75

50 pcs. served on italian baguette

Tuna, egg salad, grilled vegetables

and portobello


Cream Cheese & Lox Mini Sandwiches- $99

50 pcs. served on italian baguette


Salmon Avocado Mini Sandwiches- $99

50 pcs. served on little pitas


Kani Salad- Small- $80

Shreded cucumbers and crab imitation topped with avocado

and spicy mayo


Vegetable Kebab- 20 skewers - $60

in pesto vinegrete dressing


Fiesta Platter $95

Fried zuchini sticks, eggplant parmesan sliders, arancinis, falafel,

pinwheels mozarella sticks and house sauce



Green Salads: Call for pricing

Tossed Salad 

Iceberg lettuce, cucumbers, tomatoes, black olives and creamy italian dressing


Ceasar Salad

Romaine lettuce, parmesan cheese, croutons, ceasar dressing


Greek Salad-

Romaine lettuce, cucumber, tomato, red onion, black olives,

topped with feta cheese, olive oil lemon dressing


Health Salad

Romaine lettuce tri-color peppers, cucumber, tomato, red onion,

lemon oil dressing


Salad by the Sea 

Romaine lettuce, imitation crab, cherry tomato, cucumbers, red pepper,

red onion, thousand island dressing


Baby Spinach Salad 

Baby spinach, fresh mushroom, red onion, walnut, cherry tomato,

red wine dijon dressing


Tropical Salad

Baby spinach, orange, apple, onion, roasted almond, balsamic dressing


Salad Calabria

Romaine Lettuce, orange, walnut, craisins served with honey dijon dressing


Salad Tre Colori

Arugola, radicchio, marinated tomatoes and cannellini beans with a

lemon and olive oil dressing topped with feta cheese


Combo Salad Platters serve about 20 people


Mediterranean Platter     $80.00

Hummus, Babaganush, Spanish Eggplant Salad, Olives,

Cherry Tomatoes and Pitas


Israeli Mix Platter        $95.00

Tabule Salad, Israeli Salad ,Avocado Salad,Grilled Vegetables,

Humus and Pitas


Greek Combo Platter $80

Feta cheese, grilled vegetables, humus, eggplant rolls

stuffed grape leaves and calamata olives


Sahara Platter  $75.00

Falafel balls, humus/tahina, babaganush, israeli salad and pitas


American Platter     $80.00

Cole Slaw, Potato Salad, Tuna Salad, Corn Salad, Egg Salad ,

Cherry Tomatoes and Sliced Crispy Baguettes



Platters:   - call for pricing


serve about 20 people


Smoked Fish Platter


Vegetable Platter


Israeli Salad


Avocado Salad


Egg Salad  


White Fish Salad


Tabule (Couscous ) Salad


Pasta Salad


Tuna Fish


Grilled Vegetables


Spanish Fried Eggplants


Cole Slaw Salad


Potato Salad


Turkish Eggplant Salad


Wraps & Sandwiches:  call for pricing

10 Sandwiches Served on Baguette or 12’ Wrap and cut in 2 or 3 pcs.


Omelet Panini

with peppers, onions and mozzarella


Grilled Vegetables Panini

with pesto vinaigrette dressing and melted mozarella


Tuna Cheese Steak

Fresh Tuna ,caramelized onions, sautted mushrooms and

melted cheese


Caprese Panini

Grilled tomatoes, grilled onions, fresh mozarella and pesto sauce


Philly Cheese Steak

Caramelized onions & peppers, sautted mushrooms and melted cheese


Tuna Melt

With tomato and mozzarella


Eggplant Florentine Panini

Grilled Eggplants and red peppers,sauted spinach with garlic,



With feta , olive oil and tomatoes


Eggplant Parmesan

With marinara and mozzarella


Crispy Telapia

Breaded Telapia, mayo, lettuce, tomatoes and BBQ sauce


Grilled Salmon Wrap

Lettuce, tomatoes, sautéed spinach


Assorted Wraps

Tuna, egg salad, grilled vegetables and portobello


Pastas:  Small Pan (good for 8-10 people)

or Large Pan (good for 18-20 people)


Call for pricing :


Pasta Marinara


Fettuccine Alfredo


Penne a la Vodka


Penne a la Pesto


Cheese Ravioli with any sauce


Pasta Primavera

Cherry tomato, broccoli, zucchini, cream sauce or marinara  


Penne a la Toscana

Cherry tomato, peppers, black olives, capers, shallots,

light olive oil garlic sauce


Fettuccine Florentine

Salmon cubes, cherry tomato, spinach, cream sauce


Pasta Norma

Sautéed eggplant cubes, grape tomatoes, light white wine sauce, garlic,

tossed with pasta and cubed fresh mozzarella


All pastas have the sprinkle of parmesan unless requested not


Star-K : note that Parmesan is considered a hard cheese and one should

observe 6 hour period before eating any meat dish.


Baked Dishes:

Eggplant Florentine

Eggplant tower layered with ricotta, parmesan, baby spinach,

topped with mozzarella & marinara sauce


Eggplant Parmesan

Layered eggplant with cheese, marinara



Rolled eggplant with ricoto, parmesan and marinara


Baked Penne


Lasagna (Vegetable or Plain)






Tilapia (Grilled, Blackened , Teriyaki or in Marsala sauce)

Salmon (Grilled, Blackened , Teriyaki or in Marsala sauce)

Flounder (Grilled, Blackened , Teriyaki or in Marsala sauce)


Telapia Florintine

Rolled telapia stuffed with sautéed spinach


Salmon Florintine

Served on bed of sautéed spinach with touch of lemon and olive oil



Side Orders:


French Fries

Cajun Fries

Sesoned Rice

Sautéed vegetables

Garlic Knots



Cheese Cake- 10" 

Fruit Platter

Mini Danish Platter


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